Safale S-04 (Fermentis)

Rs. 355.00


English ale yeast selected for its fast fermentation character and its ability to form a compact sediment at the end of fermentation, helping to improve beer clarity. Recommended for the production of a large range of ales and specially adapted to cask-conditioned ones and fermentation in cylindoconical tanks.

Country of Origin: United Kindom

Type: Ale & Top Fermenting

Attenuation: 75%

Optimum Temperature: 15-22°C